It’s time for Flashback Friday, where we feature a book that’s at least two years old. We started this feature a few years ago with our besties over at Fiction Fare as a way to highlight books we might have forgotten about. They could be books we’ve read and loved or books we need to jump on. If you have a #FlashbackFriday, let us know in the comments. If you want more info about this feature, check out the details here. This week, we’re featuring:
We’re ready to start preparing for Thanksgiving so we’ll be having a #FridayFeast edition of #FlashbackFriday for the next couple of weeks. Don’t the macarons on the cover of this book look absolutely delectable? Yes, they do. And this book is sweet and swoony with a bit of sass. This takes place at a cooking school so it’s perfect for this time of year. CHEF HAT
The Art of French Kissing by Brianna R. Shrum
The Art of French Kissing by Brianna R. ShrumPublished by Sky Pony Press on June 5, 2018
Genres: Contemporary, Romance
Pages: 256
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Seventeen-year-old Carter Lane has wanted to be a chef since she was old enough to ignore her mom's warnings to stay away from the hot stove. And now she has the chance of a lifetime: a prestigious scholarship competition in Savannah, where students compete all summer in Chopped style challenges for a full-ride to one of the best culinary schools in the country. The only impossible challenge ingredient in her basket: Reid Yamada.
After Reid, her cute but unbearably cocky opponent, goes out of his way to screw her over on day one, Carter vows revenge, and soon they're involved in a full-fledged culinary war. Just as the tension between them reaches its boiling point, Carter and Reid are forced to work together if they want to win, and Carter begins to wonder if Reid's constant presence in her brain is about more than rivalry. And if maybe her desire to smack his mouth doesn't necessarily cancel out her desire to kiss it.